Exceptional
Meat.
Naturally
Raised.
100% grass-fed beef and premium rare-breed meats from our family farm.
Ethically raised. Expertly butchered. Full of flavour.
Honest. Ethical. Exceptional.
We believe the best meat starts with respect — for our animals, our land, and our craft.
Rooted in
Tradition.
Our family's farming heritage began in Worcestershire and continues today at Pen-Y-Waun. Across generations we've raised rare-breed livestock with care, respect, and a deep commitment to the land — including 100% grass-fed cattle finished the slow, natural way.
Discover Our Story
Farming with Purpose
At Pen y Waun Farm, we believe that farming doesn't have to be rushed to be productive.
Our approach is simple: work with nature wherever we can, respect our animals, and preserve traditional farming methods for future generations. Every decision we make is guided by quality, animal welfare and caring for the land we farm.
That's why you'll find rare and native breeds across our farm. Not only do they produce exceptional meat, but they also play an important role in helping to preserve traditional British livestock breeds and the landscapes they have shaped for generations.
You'll also see something rather special on our farm — Esmeralda, our working horse. At a time when horsepower has largely been replaced by machinery, we're proud to bring traditional horse-power back to the land.
Farm Fresh Essentials
Order your box online and we'll cut it to order, vacuum-pack it fresh, and get it to your door.
Come watch our day-to-day life on the farm.
From lambing dawns to Tamworth piglets in the paddock — the whole story lives on our socials. Give us a follow.